The Swan Inn pub menu uses fresh organic produce and is GMO free.

The pub has a varied menu, changing daily, featuring Rump Steak, Beef Stroganoff, Leek and Bacon au Gratin, Stilton Pasta, Cottage Pie, Soup of the Day, Cod in Beer Batter and vegetarian options. Home made desserts are another speciality e.g. Blackberry and Apple Crumble, Pear in Red Wine and organic ice creams.

Almost all of the menu uses fresh organic produce and is GMO free. All food is prepared on the premises by our head chef and his team.

The Swan Inn is accredited by the
Campaign for Real Food, and is a Member of the British Sausage Appreciation Society.

Joint 2nd place in the national "Bangers & Mash" pub of the year 2003.

Principal local organic beer: Butts traditional, Butts Jester Bitter. Also Maggs Magnificent Mild from West Berks Brewery and a guest beer

Pub opening times: Mon. to Sat. 11.00 am to 11.00 pm. Food orders: 12 -2 pm and 7 - 9.30 pm
Sun. 12.00 pm to 10.30 pm. Food orders: 12 - 2.30 pm and 7 - 9pm

Well behaved children are welcome. All areas are non-smoking. There are three open fires, old beams and a darts room. Alternate Thursdays are Quiz or Darts nights. A garden and terraces offer outdoor seating. No dogs allowed inside the Swan Inn.
To find us on the map go to our Contact Us Page.

The Swan Inn Organics, pub, restaurant & hotel in Inkpen, Hungerford near Newbury, Berkshire. Email: enquiries@theswaninn_organics.co.uk
Tel: +44(0)1488 668326